Comparative analysis of nutritional profiles and lactic acid bacterial loads in fermented shrimp paste (bagoong) across Luzon / Dan Jannus M. Bedia.

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TextEAC-Cavite : School of Medical Laboratory Science and Biology, 2026Description: viii, 156 pages ; 28 cmContent type:

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List(s) this item appears in: Thesis - Bachelor of Science in Medical Biology

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Item type	Current library	Call number	Status	Barcode
THESIS	EAC Library Cavite EAC Cavite-Thesis Section	T Mbio B43 2026 (Browse shelf(Opens below))	Not For Loan	ML-TH2770

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