The Effects of food services digital implementation in-shaping EAC-C hospitality management students loyalty in different fast food service establishment in Dasmariñas / Denver A. Lubian, Samantha M. Quinto, Raven Ann R. Reyes, and Arriane Nicole Silva.
Material type:
TextEAC Cavite : School of Hospitality Management, 2025Description: 28 cmContent type: - text
- unmediated
- volume
- T HOSP L83 2025
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| THESIS | EAC Library Cavite EAC Cavite-Thesis Section | Thesis | T HOSP L83 2025 (Browse shelf(Opens below)) | Not For Loan | ML-TH2708 |
Includes bibliographical references.
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