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All around the world cookbook/ Lukins, Sheila.

By: Material type: TextTextNew York, New York Workman Publishing Company, 1994Description: 591 pagesISBN:
  • 1-56305-636-4
Subject(s): LOC classification:
  • TX 725.A1 L814 1994
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Hardbound. ; Reaccession from 1362.

Hotel and Restaurant Management

HOTEL AND RESTAURANT MANAGEMENT

/Lukins, Sheila

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