Dunham, Judith <br/><br/>
Dips, salsas and spreads/ 
Dunham, Judith ; Horn, Jane. 
 - 96 pages 
<br/><br/> Hardbound. ; Reaccession from 1579. 
<br/><br/> Hotel and Restaurant Management 
<br/><br/><label>ISBN: </label>0-00-225043-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dips (Appetizers)<br/>Entertaining<br/>Salsas (Cookery)
<br/><br/><label>LC Class. No.: </label>TX 740 D92 1996