Juyal, Deepak  <br/><br/>
Housekeeping management 
Deepak Juyal 
 - xi, 204 pages :  color illustration ;  26 cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/>Housekeeping in hospitality operations -- Organizational structure of the housekeeping department -- Maintain cleaning and hygiene practices at workplace -- Serving the guest room -- Housekeeping control desk, daily routine and system in the housekeeping department -- Linen and laundry service management in housekeeping department -- Budgets and budgetary control in housekeeping. 
<br/><br/><label>ISBN: </label>9781774697207 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Housekeeping
<br/><br/><label>LC Class. No.: </label>SHS TX 928 J89 2024