Barcomi, Cynthia <br/><br/>
Batch baking :   get-ahead recipes for cookies, cakes, breads and more  
/ Cynthia Barcomi. 
 - London :   Dorling Kindersley Limited,  2022. 
 - 223 pages :   color illustrations ;   25 cm. 
<br/><br/> Includes index. 
<br/><br/>What is batch baking? -- Pantry -- Cookies -- Cake-ies -- Quickies -- Sourdough -- Breads -- Pastry -- Extras 
<br/><br/> This book revolutionizes the way we bake. Simply make a dough, bake now or keep for later. Stock self-made doughs, batters and frostings in the fridge or freezer so you’re ready to bake what you want when you want! Enjoy pancakes every morning for a week without starting from scratch each time. Get ahead with over 70 tried-and-tested recipes for cookies, cakes, breads, pies, tarts and even sourdough! 
<br/><br/> Hotel and Restaurant Management  Hospitality Management 
<br/><br/><br/>English. 
<br/><br/><label>ISBN: </label>9780241553152. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Baking.<br/>Baked products.<br/>Make-ahead cooking.
<br/><br/><label>LC Class. No.: </label>TX 763 B37 2022