TY  - BOOK
AU  - Somoray,Ana Marie M.
TI  - Culinary nutrition: food science, healthy options, mindful eating 
SN  - 9786214272532
AV  - FIL TX 354 S66 2025
PY  - 2025///
CY  - Intramuros, Manila
PB  - Unlimited Books
KW  - Nutrition
KW  - Cooking
N1  - Includes bibliographical references; ut. 1. Nutritional science ; ch. 1. The journey of nutrients through digestive system ; ch. 2. Essential nutrients: the key to optimal health ; ch. 3. Nutritional guidelines: a roadmap to better health -- ut. 2. Flavor & palate development ; ch. 4. The science of taste, flavor, and aroma ; ch. 5. Culinary cultures: nutrition through the lens of tradition --  ut. 3. Personalized nutrition ; ch. 7. Tailoring health and healing -- ut. 4. The power of nutritional cooking ; ch. 8. Aromatic essence: elevating flavor and health in cooking ; ch. 9. Choosing food for optimal health ; ch. 10. Techniques for nutritious cooking
ER  -