000 00430nam a2200097Ia 4500
008 230520s2014 xx 000 0 und d
100 _aArcenio, John Raphael A.
245 1 0 _a The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables /
_cArcenio, John Raphael A.
264 _a[Place of publication not identified] :
_b[Publisher not identified],
_c2014.
521 _aRT
999 _c36619
_d36619