| 000 | 00585nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251205015810.0 | ||
| 008 | 251205t2024 |||||||| |||| 00| 0 eng d | ||
| 020 | _a9786214780624 | ||
| 050 | 4 |
_aFIL TX 946 _bD66 2024 |
|
| 100 | 1 | _aDonray, Emmanuel S. | |
| 245 | 1 | 0 |
_aCommissary food service / _cEmmanuel S. Donray. |
| 264 |
_aManila : _bEdric Publishing house, _c2024. |
||
| 300 |
_a92 pages ; _c22 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 650 | _aFood service | ||
| 942 |
_2lcc _cBK _kEAC Cavite-FIL |
||
| 999 |
_c99104 _d99104 |
||