The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables /

Arcenio, John Raphael A.

The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables / Arcenio, John Raphael A.

Radiologic Technology

The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables /

APA

Arcenio J. R. A., . (2014). The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables. [Place of publication not identified]: [Publisher not identified].

Chicago

Arcenio John Raphael A, . 2014. The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables. [Place of publication not identified]: [Publisher not identified].

Harvard

MLA

Arcenio John Raphael A, . The comparative effects of microwaves, ultraviolet lights and x-radiations on the bacterial load of green leafy vegetables. [Place of publication not identified]: [Publisher not identified]. 2014.

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